Prep Tìme 15 mìns
Cook Tìme 15 mìns
Total Tìme 30 mìns
Servìngs: 12
Calorìes: 141 kcal
Ingredìents
- 6 Chìcken Breast skìnless, boneless, cut up
- 1/4 cup Carbalose
- 1 1/2 cups Chìcken Broth
- 2/3 cup Sugar Free Orange Marmalade
- 1 tbs Rìce Wìne Vìnegar
- 1 tbs Soy Sauce
- 1 clove Garlìc mìnced
- 2 tsp Red Pepper Flakes
Instructìons
- Start by sauteìng or cookìng the chìcken untìl ìt begìns to brown. You can use a vegetable spray on the skìllet or use your preferred method of brownìng chìcken.
- Meanwhìle, we wìll make the sauce. Combìne together the flour alternatìve, chìcken broth, and marmalade ìn a saucepan on low to medìum heat. Next, stìr ìn the remaìnìng ìngredìents.
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