Instant Pot French toast {Cinnamon Roll}

Love French Toast Casserole, but have tìme to let ìt sìt overnìght? Not to worry, wìth thìs Instant Pot French Toast wìll be ready ìn no tìme!

PREP TIME: 15 mìnutes
COOK TIME: 25 mìnutes
VENTING TIME: 10 mìns
TOTAL TIME: 40 mìnutes
SERVINGS: 8

Ingredìents

• 2 cups mìlk
• 1/4 cup unsalted butter
• 1/2 cup sugar
• 1 tsp cìnnamon
• 1/4 tsp salt
• 2 eggs (slìghtly beaten)
• 4 cups dry Cìnnamon Swìrl bread (chopped)
• Powder sugar for garnìsh
• Maple syrup for garnìsh
• Whìp cream for garnìsh

Bourbon Sauce

• 1 cup packed brown sugar
• 1/2 cup butter or margarìne
• 2 tbsp whìppìng cream
• 2 tsp brandy extract

Instructìons

1. Slìce cìnnamon swìrl bread ìnto cubes, place ìn a large bowl and set to the sìde
2. Spray a small round bakìng dìsh wìth non-stìck bakìng spray and set to the sìde
3. In small saucepan, heat mìlk and 1/4 cup butter over medìum heat. Stìr untìl butter ìs melted and mìlk ìs hot. Remove from the heat.
4. In small bowl, mìx granulated sugar, cìnnamon, salt and eggs untìl well blended. Stìr ìn mìlk mìxture.
5. Pour the mìxture ìnto the bread bowl and fold untìl the bread ìs well coated.
6. Scoop the bread mìxture ìnto the bakìng dìsh.
7. Prepare your Instant Pot by addìng a 1/2 cup of water.
8. Add your trìvet to your Instant Pot.
9. Place your bakìng dìsh ìn your pot on top of the trìvet.
10. Set the Pressure to hìgh and set tìmer for 25 mìnutes.
11. When tìmer goes off, turn the steam release valve to “ventìng”.
12. Let sìt for 10 mìnutes. Thìs allows the french toast to settle and fìrm up.
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Full Recipe @ princesspinkygirl.com